DemeJay’s Famous Salmon Croquettes:
This is one of my favorite recipes to cook because its so simple, but yet so delicious. My mother always ask me to make these croquettes whenever I’m home, they’re just so addicting. Even my grandmother called me for the recipe, so that’s how you know for a fact that my croquettes are mouth watering. I love cooking and inventing flavorsome ways to capture each taste bud. My dream is to have my own restaurant, because I’m so passionate about culinary. The recipe is provided here below, so give it a try, I promise you wont be disappointed!
· 2 fillets canned salmon, flaked
· 1 egg, beaten
· 2 tablespoons onions, diced
· 2 tablespoons green pepper, diced
· 1/2 cup unsalted cracker crumbs
· 1/2 cut lemon
· Ground pepper, garlic seasoning, and salt, to taste
· Vegetable oil, for frying
Over medium heat, heat oil in a medium skillet. Combine canned salmon, beaten egg, green peppers, onions, and 1/4-cup cracker crumbs. Next, squeeze the fresh lemon juice into the mixture and add the ground pepper, garlic seasoning and salt. Form into patties and dust with additional cracker crumbs. Fry until golden brown, about 2 minutes on each side.
✌ ❤☺-Demeshia Jackson